Description
white pepper and lemon zest lead to subtle lemon
A soft nose of chestnuts
balanced by the whiskey’s caramel and oak undertones
light nuances of leather
OHISHI WHISKY MIZUNARA CASK 11YR JAPAN 750ML Vodka Best Sellers white pepper and lemon zestAll Ohishi whiskies are first matured in either sherry or ex brandy casks before being bottled or going into their finishing casks. Because rice whisky is so elegant and soft, it has the ability to take on characteristics of the cask type very quickly. Ohishi 11 year mizunara cask finish whisky was aged in ex brandy barrels for 8 years and then finished in fresh mizunara casks for 3 years.
Exchange/Return Notes
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