Domaine Jacques Prieur Meursault Perrieres 1er Cru 2011 PINOT GRIGIO The most traditional consumption method

The most traditional consumption method is “louching

It was started in 1994 by Tino Colla and his niece

Grapes are harvested by hand

produce grapes that ripen unusually slow due to the oft-present morning fog

Domaine Jacques Prieur Meursault Perrieres 1er Cru 2011 PINOT GRIGIO The most traditional consumption methodThe 2011 Meursault Perrieres 1er Cru from Domaine Jacques Prieur is a vintage of great precocity, defined by the lovely ripe berries. The vineyard parcel of 100% Chardonnay is situated on steep limestone hillside facing east. Aged for 22 months in oak barrels the 2011 Meursault Perrieres 1er Cru from Domaine Jacques Prieur is first defined by its luminous green gold robe with silver highlights. The refined aromatic bouquet is dominated by candied