US$ 25.99
bacon fat and black pepper as it makes its steady ascent
In contrast to the expressive spiciness of the Echézeaux
adding hints of vanilla
Hints of matchstick character and petrol add breadth to the white peach and citrus confit scented nose
Quintessa Size:6x750ml bacon fat and black pepperStill gorgeous, the 2019 Proprietary Red has a more layered, rounded, opulent style while still being pure, balanced, and elegant. Full bodied, round, and lush, with currants, tobacco, chalky mineral and some graphite notes, it has velvety tannins, no hard edges, and a great finish. The blend is 91% Cabernet Sauvignon, 4% Cabernet Franc, 2% Merlot, 2% Carmenere, and the rest Petit Verdot, with the levage spanning 22 months in 60% new French oak.
US$ 62497.50
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