Vintage 19th Century Barbotine Asparagus Server Baking Dishes and a hot pepper labne

and a hot pepper labne for a summer mediterranean garden party

Clean lines and an Old World design meets modern functionality aesthetic

the adjustable Peugeot masterfully engineered grinding mechanism lets you choose the preferred grind

Whittled by the Mitchell family (renowned for their handcrafted kayak and canoe paddles)

Vintage 19th Century Barbotine Asparagus Server Baking Dishes and a hot pepper labneA gorgeous late 1800s majolica purple and green asparagus server with the traditional oval under dish, and an 'egouttoir' or 'stainer', which has a 'trompe l'oeil' effect of a cradle of Asparagus sitting on a bed of artichoke leaves.