Marc Roy, Gevrey Chambertin Clos Prieur other_regions_australia smoke and lemon oil

smoke and lemon oil

There is excellent freshness to the distinctly earthy and sauvage red and dark berry fruit aromas that display floral top notes and a hint of spice

The wine spends three years in large barrels and concrete

Opening in the glass with aromas of red berries

Marc Roy, Gevrey Chambertin Clos Prieur other_regions_australia smoke and lemon oilAn earthier and more sauvage inflected nose reflects notes of various dark berries, plus, earth and a whiff of humus. Here the medium bodied flavors are denser if a bit less refined while exhibiting better minerality on the complex, long and moderately firmer finale. As it usually is, this is excellent and worth your interest.