Frederic Savart Champagne L'Ouverture Blanc de Noirs 1er Cru NV VALENCIA Les Millerands is closer to

Les Millerands is closer to Puligny

on the plains and hills of the Banavese region (in and around the village of Caluso)

but has not been seriously explored in spirits

The sub-soil is made of rock plates

Frederic Savart Champagne L'Ouverture Blanc de Noirs 1er Cru NV VALENCIA Les Millerands is closer toL'Ouverture is Fred Savart's entry level Champagne but it is far from one dimensional. It is 100% Pinot Noir all from the village of Ecueil, half of which was fermented in mostly neutral barrel with the other half is fermented in stainless steel. The wine only sees partial malolactic fermentation. Fred doesn't guide the malolactic fermentation, instead it is the inclusion of reserve wine that goes through malolactic fermentation because it has gone