Tartine Book No. 3 – Ancient Modern Classic Whole bar drinkware and the food-safe lining keeps

and the food-safe lining keeps moisture from escaping

Golden Caramels

vivid infographics detail drink recipes for 6- and 17-ounce flasks

20″ L x 30″ W

Tartine Book No. 3 – Ancient Modern Classic Whole bar drinkware and the food-safe lining keepsThe third in a series of classic, collectible cookbooks from Tartine Bakery & Cafe, one of the great bakeries, Tartine Book No. 3 is a revolutionary, and altogether timely, exploration of baking with whole grains. The narrative of Chad Robertsons search for ancient flavors in heirloom grains is interwoven with 85 recipes for whole grain versions of Tartine favorites. Robertson shares his groundbreaking new methods of bread baking including new