PastryStar Gatino Lite Mousse Base 2/5lb. Frozen Macarons No artificial color or flavor

No artificial color or flavor

Item Number: D-5608

30 MIN at 20°C (68°F)

and can even be used for crepes and Belgian waffles

PastryStar Gatino Lite Mousse Base 2/5lb. Frozen Macarons No artificial color or flavorPastry Star Gatino Lite Mousse Base is a premium powdered stabilizer blend formulated to create light, airy mousse with consistent volume and structure. Designed for professional pastry use, it simplifies the process of preparing mousses, bavarois, entremets, and layered desserts. Just whip with heavy cream and your flavoring of choiceno cooking required. This 2. 5 lb bag is ideal for smaller scale production or recipe testing in bakeries, hotels,