Masamoto Hongasumi 21cm Mioroshi Deba Knife - Premium Quality Steel for Superior Performance Pastry Mats remove any resin residue carefully

remove any resin residue carefully using vinegar or ethanol

pour the tea into cups and enjoy

Avoid soaking or machine washing to preserve the natural rush fiber

Always use oven mitts or pot holders to avoid burns

Masamoto Hongasumi 21cm Mioroshi Deba Knife - Premium Quality Steel for Superior Performance Pastry Mats remove any resin residue carefullyDescription Discover the Masamoto Hongasumi 21cm Mioroshi Deba Knife, an exceptional quality steel blade designed for outstanding performance in any culinary setting. Expertly forged from Shirogami Carbon Steel #2 and soft steel, this Japanese kitchen tool provides a refined aesthetic and tactile experience. Care Instructions Ensure proper maintenance of your blade by rinsing and drying it immediately after every use to inhibit rust formation. Refrain