IMAIKOUBA Small Ravioli Mold (2S016) reheat Our 10" skillet is an

Our 10" skillet is an ideal size for a small household or the baker creating a perfectly sized cornbread or cake

and Crispy Shallots

The sheet pan is made of Aluminized Steel and features a unique fluted design that facilitates air circulation for even baking and maximizes pan strength to help resist warping

With 15 precision heat settings

IMAIKOUBA Small Ravioli Mold (2S016) reheat Our 10" skillet is an"Life is a combination of magic and pasta." Federico Fellini Hand carved in Japan by the two incredibly skilled craftspeople at IMAIKOUBA, these wooden boards will elevate your homemade pasta, making it a feast for the eyes. Let your imagination run wild and create ravioli, gnocchi, cavatelli, garganelli, or countless other hand made pastas with these beautiful boards. Made of Japanese cherry wood, this board measures 75mm x 150mm x 20mm. Like all