Remi Larroque "Gaillacoise" Petillant Naturel Kir The soils are clay and

The soils are clay and sandstone with some pebbles

unfolding with lavish flavors of cherry pie

By adjusting the blend to increase the amount of Hondarribi Beltza

There are notes of peach and strawberry that combine to develop energy and length in this striking Rosé

Remi Larroque "Gaillacoise" Petillant Naturel Kir The soils are clay andfrom mary taylor: Gaillac is the second oldest known vineyard area in France after Narbonne. Our friends Nathalie and Rmi Larroque, who also make our Gaillac Perl, have an ancient winery here which has been in Nathalies family since 1540. They tend to old indigenous grape varieties such as PrunelArt, Fer Servadou (also known as Braucol), Duras, Loin de LOeil, and Mauzac, from which this wine is made. The Gaillacoise Ptillant Naturel is made in the