US$ 28.99
There are suggestions of warm earth and herbal tea on the lightly spiced dark currant scented nose
This very firmly structured effort is a definite ‘wow’ wine that should amply reward long-term cellaring
spice and soft apricot nuances that exhibit just enough Chablis typicity to be persuasive
This was also relatively reduced and impossible to evaluate
Dauzac Vintage:2009 There are suggestions of warmThe 2015 Dauzac has a classy, sophisticated bouquet of blackberry, boysenberry, cedar and light fennel aromas; a floral element emerges with just a few swirls of the glass. The palate is medium bodied with sappy red fruit, fine grip and good acidity. A little viscosity surfaces toward the finish, which leaves a dash of white pepper on the aftertaste. This is a more opulent Margaux, but one that is well crafted. Tasted blind at the Southwold 2015