Cose 'Les Rocheforts' Blanc de Blancs Premier Cru Extra Brut, Champagne, France [2023] Joseph Voillot expect 25 lashings as the

expect 25 lashings as the minimum

We made a direct press of the grapes same day as we harvested them to be able to extract as much of these flavors as possible

Ferments and macerates for 15-30 days in wooden vat with gentle pump-over and punching-down of the cap

biodynamic (not certified)

Cose 'Les Rocheforts' Blanc de Blancs Premier Cru Extra Brut, Champagne, France [2023] Joseph Voillot expect 25 lashings as theFrom a single parcel in the 1er Cru of Bisseil, east of Mareuil. Les Rochforts is the oldest plot of Chardonnay that Antoine Bouvet farms, planted in 1958; very chalky section of Bisseil, in the coeur de terroir. Pressed at Antoine Bouvet according to his press cycle using a vertical Coquard basket press. The juice is collected by Champagne Cose without sedimentation and without SO2 and brought back to the winery in Chouilly. The must goes directly