Description

in comparison

Native yeast fermentation in barrel (20–25% new)

whose famous leap was from a second story balcony in Victoria when startled by a cat

Grown on active limestone with chalk and loam

2024 Piero Busso Langhe Nebbiolo, Piedmont, Italy Baja in comparisonMajano is a selection of hand harvested Barbera grapes from vineyards not far from Neive. Fermented with it's indigeneous yeasts in stainless steel tank. Aged in large oak botti for 10 months, followed by six months in bottle. Chock full of red fruited energy and spice.

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2024 Piero Busso Langhe Nebbiolo, Piedmont, Italy Baja in comparison

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