Description
Ciolli began to bottle his wines in 2001
14 week maceration
still in fermentation
minimal SO2
2021 Joshua Cooper Ray-Monde Vineyard Pinot Noir, Port Phillip, Australia Clos Saron Ciolli began to bottle hisThe Ray Monde Vineyard was established in 1988 by the Lakey family, in South Gisborne at 1,300 feet above sea level on the Southern edge of the Macedon Ranges GI, to which it once belonged. The gently Northeast facing 12 acres of Pinot Noir form a small part of the 570 acre grazing farm. The vineyard is unique for the area, being planted gravelly ironstone and basaltic clay soils, with very little topsoil and a huge amount of Bluestone rock just below
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