Description
The grapes were destemmed into egg shaped fermenters and topped with a small amount of Riesling from Sunnyside Vineyard - bringing some additional acidity to the blend
From certified-biodynamic estate vines of around 25 years old
Grenache dominant with Cinsault playing a lesser role this is a sweeter fruit version with juicy dark cherries and blood plums driving the up front with hopefully the now familiar smooth transition to a more savoury finish
Cared for by the calm and focused Sergio Villanueva this CCOF organic vineyard was first consulted for by progressive Viticulturalist Steve Mathiasson
2021 Domaine Yannick Pelletier 'Volatil' Rouge Vin de France Il Paradiso di Manfredi The grapes were destemmed intoSuper juicy, chillable, gulpable whole cluster Cinsault from one of the heroes of natural wine in the Languedoc. A joyous, living wine to share with friends! Viticulture: Organic Soils: Schistes + Argilo Calcaire Vinification: Whole cluster fermentation in stainless steel Aging: Tank for 6 8 months Fining or Filtering: None Sulfur: None
Exchange/Return Notes
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