Description
The first batch of this came to the US in 2017 and was just 193 bottles in size
An incredibly steep slope (up to 60%
the walnuts are strained and the spirit sweetened before a nine-month resting period in stainless steel and glass demijohns that are placed near the windows of the distillery to sun-mature
Gamay and Cab Franc
2019 Colombera & Garella Cascina Cottignano 'Vispavola' Rosso Piedmont, Italy Kunoh The first batch of this100% Vespolina Cottignano vineyard, 2 ha total. 15 50 yr old vines @ 350m atl. Soils are of volcanic origin, reddish brown silty sand. Native yeast, spontanteous fermentations in steel. No temp control. Elevage in steel. Unfined, unfiltered. Organic, awaiting certification.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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