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2023 Crotin 1897 'San Patelu' Grignolino d'Asti, Piedmont, Italy Cyprien Arlaud Our personal collection dates back

SKU 74923036845
4.5
Description

Our personal collection dates back to the first vintage we purchased from Hubert Lignier: 1978 … and it is still a marvel to behold

Red Columbia Valley

Winemaking: Destemmed maceration for 1 month

Cellar: Harvesting was from September 17th to the 28th

2023 Crotin 1897 'San Patelu' Grignolino d'Asti, Piedmont, Italy Cyprien Arlaud Our personal collection dates backFull manual harvest in small boxes. Destemming and crushing. Classic fermentation in stainless steel vats. Duration of maceration is 7 days. Aged for 6 months in stainless steel vats. Bright, fresh, quenchin grignolino.

Exchange/Return Notes
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