Edamame Without Pod (Frozen) Size:250 gm Modified Corn Starch

Modified Corn Starch

fitting seamlessly into a wide array of dishes

Bone health

a line of silken tofu widely sold across the US and around the world

Edamame Without Pod (Frozen) Size:250 gm Modified Corn StarchDescription Edamame is a Japanese word for green soybeans. These soybeans are most preferred as an appetizer in Japanese restaurants. They are full of flavour and nutrition due to being loaded with a large number of sucrose and amino acids, while they are still immature. Good source of protein and fibre, and best substitute for meat Contains Vitamin K, B as well as folate, riboflavin, thiamine, iron, calcium, manganese, and phosphorous Provides