Description
l’Espiguette
various botanicals including rose hips
and this 2010 Extra Brut showcases that beautifully
Fermented in old Burgundy casks with native years
2023 Broc Cellars La Boutanche 1L, Sonoma, California Weiser-Kunstler l’EspiguetteVARIETAL: 100% Zinfandel LOCATION: Northern California ALCOHOL: 13% WINEMAKERS NOTES: Californias identity as a table wine, for us, begins with Zinfandel. Its a fresh, vibrant grape when picked early and plays well with food pairings. The Zinfandel grapes were destemmed and naturally fermented in open top stainless fermenters. After the wine was gently pressed, it was aged in neutral French oak barrels for 8 months. We made this acid driven, food
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