2021 Strohmeier TLZ Weiss (No 12), Steiermark, Austria Vietti Maceration occurs in neutral spirit

Maceration occurs in neutral spirit before dilution and sweetening

The Jacquère vines were planted in the early 1950's and the Altesse vines in the early 1990's

It has notes of rhubarb and ripe strawberry with well-integrated tannins

But not Raffaelle Moccia

2021 Strohmeier TLZ Weiss (No 12), Steiermark, Austria Vietti Maceration occurs in neutral spirit70% Pinot Blanc, 30% Chardonnay Vineyards: Bad Gams, Stainz. Gneiss with important iron and silica content. Vinification Method: The grapes are hand harvested and carefully selected to keep only the ripest bunches. A short (5 hour) skin contact to keep the wine at its freshest, then gentle pressing. Spontaneous alcoholic and malolactic fermentation in 500 liter used wooden barrels, where it then rests for about a year. Bottled unfined, unfiltered, no