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Casè 'Casebianco' Emilia-Romagna, Italy Enzo Boglietti Aged on the lees for

SKU 56934674895
4.1
Casè 'Casebianco' Emilia-Romagna, Italy Enzo Boglietti Aged on the lees for
Casè 'Casebianco' Emilia-Romagna, Italy Enzo Boglietti Aged on the lees for
Casè 'Casebianco' Emilia-Romagna, Italy Enzo Boglietti Aged on the lees for
Casè 'Casebianco' Emilia-Romagna, Italy Enzo Boglietti Aged on the lees for
Description

Aged on the lees for 24 months

the bottles were riddled and disgorged with 2 g/L dosage

2018 Domaine Trapet Pere et Fils Gevrey-Chambertin Ostrea 1

while softening the palate using the exceptional mountain water of the area

Casè 'Casebianco' Emilia-Romagna, Italy Enzo Boglietti Aged on the lees for500 meter elevation above the trebbia river in Emiglia. Malvasia, Marsanne, Ortugo and Moscato Limestone gravel soils. 15,20 and 40 year old vines 300 liters out of 10,000 were carbonically macerated and the rest fermented in stainless. Then all macerated in layers for 40 days. Elevage in Stainless

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