Giffard Creme de Rose, France Vallisassoli Making of: hand-picked

Making of: hand-picked

Grinding: By hand with wooden mallets on rocks

This wine is a selection of Dona Blanca

The vermut ages in 100% French oak barrels

Giffard Creme de Rose, France Vallisassoli Making of: hand-pickedRose liqueur produced by Giffard in Angers, France Damask rose buds are macerated for several days in a base spirit distilled from sugar beets 16% ABV When cocktailing, use a teaspoon or quarter ounce of this unadulterated expression of rose for just a hint of floral dimension or half to three quarters of an ounce as a bold but balanced complement to red bitters, chocolate liqueurs, amaretto, or aged spirits. The sugar is expertly calibrated to add