2022 Cornu-Camus Hautes Cotes de Beaune Rouge, France Enderle and Moll At the end of harvest

At the end of harvest the same method for 8 days and then blended together and aged in enameled steel

Matsui subsidized the growth of its distillation facilities by mastering the art of blending and maturing spirits before confidently entering the world of distillation with the acquisition of their whisky distillation license in 2015

Vinification: Handpicked in the second week of September

decomposed clay slate soils and steep terraced hillsides provide ideal conditions for Riesling to thrive

2022 Cornu-Camus Hautes Cotes de Beaune Rouge, France Enderle and Moll At the end of harvestVarietal Blend: Pinot Noir Vineyard Area: From three well exposed slopes in the village of chevronne called Les Pins, La Garenne and En Bouzereau vines were planted in the 1970s. Soil: The substrata is dominated by marl formations and the top layer are covered in limestone scree. Elevation: 900 1500 feet Exposure: South Vinification: Grapes are harvested by hand before undergoing a 15 day cold maceration with regular pump overs and punching of the