US$ 90.00
the blend was made immediately after harvest and the wine was aged in a combination of French oak foudres and stainless steel tanks
Three generations of jimador families have worked with Don Julio since 1947
fermented above ground
Initial juniper and aromatic spice flavours lead to a delicious sweetness
Giuseppe Mascarello Barbera d'Alba Scudetto 2022 no ups the blend was made immediatelyBarbera from one of Barolo's most revered traditional estates. Giuseppe Mascarello e Figlio was founded in 1881; Mauro Mascarello (fourth generation) works alongside his daughter Elena. The Scudetto vineyard ('shield,' for its shape) is in Monforte d'Alba. Same uncompromising approach as the Barolos: no French oak barrels or roto fermenters, only old Slavonian oak botti purchased in the 1950s. If you want to taste Mascarello's philosophy without the
US$ 90.00
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