Description
Winemaking: 75% destemmed
and in 2008
Making of: The fermentation vat was filled with 50% whole cluster
which Fredi Torres says gives the wine an aromatic lift
2020 Domaine de Saint Pierre Arbois Les Brulees Chardonnay 1.5L Magnum, Jura, France Aperol Winemaking: 75% destemmed2020 Domaine de Saint Pierre Arbois Les Brulees Chardonnay 1. 5L Magnum, Jura, France
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