2021 Masintin Garnacha Maule Valley, Chile Laherte-Freres whole-cluster direct-pressed and barrel fermented

whole-cluster direct-pressed and barrel fermented

Secondo Pasquero-Elia

Sandy slopes for Les Aubes

on sandstone soils

2021 Masintin Garnacha Maule Valley, Chile Laherte-Freres whole-cluster direct-pressed and barrel fermentedNon certified organic. Hand harvest 95% Garnacha and 5% Cariena. Age of Vineyard : Planted in 2011 Vessel: Concrete tanks, French oak barrels, clay amphora Vineyard Yield: 45 Hl Soil Type: Granite Annual Production: 4. 984 bottles Vinification: Grapes are hand harvested and destemmed. Whole berries were added to the fermentation vats and punch downs and pump overs are used for gentle extraction. Maceration lasts for 26 days. After maceration 55% of