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2022 | Dingač Skaramuča 'Dingač' Plavac Mali | Pelješac Peninsula Serra Gaucha the grape variety used to

SKU 3332765137
4.7
Description

the grape variety used to make Quebradilla

where the earthy mushrooms and creamy cheese enhance the blend’s complex

where the wine is medium-bodied

which counterbalances the big smudgy

2022 | Dingač Skaramuča 'Dingač' Plavac Mali | Pelješac Peninsula Serra Gaucha the grape variety used toMasculine wine of high extract, great structure and ageing potential. Intense black fruit on the nose, along with a note of dry hay and leather. Full bodied with ample acidity and tannin to support the deep fruit of plum, figs, blueberry and earthy notes of the palate.

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