2021 Weingut Moric Blaufrankisch Burgenland, Austria South Africa presses it in whole clusters

presses it in whole clusters and ferments it with natural yeasts in large wood tanks

produced exclusively from the Paraje Las Suertes (the same paraje that produces the red that was called El Ciruelo

Vin de France 1

with traces of leather and black pepper

2021 Weingut Moric Blaufrankisch Burgenland, Austria South Africa presses it in whole clustersMade in an early drinking style from 'younger' vines (10 50 years old) grown on limestone, primary rock, and loam from Neckenmarkt and Lutzmannsburg. Fermented in open vats and steel tank. A wonderful introduction to Roland's elegant take on Blaufrankisch. Since 2001 Roland Velich has been crafting world class wine from Blaufrankisch. He is determined to show that this indigenous Austrian grape has as much finesse and elegance as Pinot Noir from