Description
which was fermented and aged in neutral oak
On the palate you are treated to sweet caramel
There are no cosmetics here
2016 Orto Vins 'Blanc d'Orto'
2021 Bloomer Creek Vineyard Vin D'Ete Cabernet Franc, Finger Lakes, USA Moutard which was fermented and aged100% Cabernet Franc from three vineyard sites Barrow, Morehouse Rd., and Auten. The Vin d'Et Cab Franc is made in a light and fresh style for early consumption. Whole clusters are placed in one ton fermenters, then covered with crushed grapes and allowed to ferment spontaneously. The grapes are pressed to stainless steel tanks to complete fermentation and bottled after five months. Give these a slight chill and enjoy.
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