An evening with Pedro Parra - 2/23/26 bis-hidden mixed flavors of black plum

mixed flavors of black plum

lemongrass and daffodil aromatics

cask strength version of the iconic Springbank 12 year

and this second distillation is blended with demineralized water resulting in ~40% alcohol

An evening with Pedro Parra - 2/23/26 bis-hidden mixed flavors of black plumWe are thrilled to invite you to join us for an extraordinary evening with Pedro Parraa. k. a. "Dr. Terroir"on Monday, February 23rd, from 5 PM to 7 PM in our Cellar Room. This is an exceptionally rare chance to taste with one of the wine world's most sought after figures during a brief visit to San Francisco. Pedro Parra is not simply a winemakerhe is the world's leading authority on terroir as expressed through geology. After earning his PhD in