US$ 25.00
it’s just beginning to enter its long drinking window
The Winemakers and Their Recipes
Pinot Gris (15 %) and Blaufrankisch (15 %)
Vinification: Grapes are harvested by hand and bunches are left to macerate on their skins for up to 40 hours before press
2023 Domaine Michel Lafarge Les Aigrots Rouge Beaune Premier Cru, France Itata it’s just beginning to enterVine Age: Planted in 1949, 1964, 2012 Terroir: Clay limestone gravelly soil with red clay Viticulture: Certified organic (Ecocert) and biodynamic (Demeter) Vinification: 100% de stemmed, whole grape vinification, indigenous yeast fermentation, 15% new oak, unfined, unfiltered. '23 Lafarge arrives Jan 2026.
US$ 25.00
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