Description
and anyone who takes Italian cured meat seriously
Pair this dark cherry vinegar with meats
salad dressings
Try them with fresh fruit and caramel candies on a dessert platter
Galloni Prosciutto di Parma “Selezione Oro” Gold Label 20 Month Aged, 17 lb. sweets-snacks and anyone who takes ItalianGalloni Prosciutto di Parma is an authentic Italian ham This high quality air dried meat owes its distinctive flavor to a traditional curing process. For a charcuterie board, try this freshly sliced Italian meat with melons and a pinch of sea salt. Aged for a minimum of 20 months, Galloni Prosciutto di Parma Selezione Oro Gold Label is 17 lb Italian ham produced in Parma, Italy; a place exalted for the quality of their cured meats. As "di Parma" is a
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