By Farr Chardonnay 2023 CS20231031 The result is a whiskey

The result is a whiskey that is both approachable for a novice

and it spends 30 months on the lees in barrel

The Batic family has farmed Slovenia's Vipava Valley since 1592

The 2023 arrives bright and focused: fresh pears and green apple on the nose

By Farr Chardonnay 2023 CS20231031 The result is a whiskeyThe By Farr chardonnay comes from the same site as the Sangreal pinot noircomposed of red soil over limestoneand was planted in 1994. The limestone of this site is not exposed on the surface as at other sites. The limestone starts 20 to 30cm below the surface, to the depths of the root zone of the vines. It is a very exposed north facing slope. The clones used for the chardonnay are a mixture of Dijon clones and Penfolds 58.