Description

second fermentation in the bottle

with juniper

A Prosecco in pet-nat form

Distilled using botanicals sourced from around the world

Lilbert-Fils Champagne BdB Grand Cru Brut Cramant Perle NV NET second fermentation in the bottleThis is Lilbert's most sought after wine. It comes from all three communes, but is sourced from old vines. Its dosage is 4 5 g l, and it is bottled with a lower pressure than the non vintage classic at 4 bars of pressure rather than the normal 6 making it particularly transparent, sleek, and mineral. Aged on its lees for a minimum of four years.

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Lilbert-Fils Champagne BdB Grand Cru Brut Cramant Perle NV NET second fermentation in the bottle

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