Dry Vermouth Plantation Rum Upon sipping

Upon sipping

Subtle notes of fresh white fruits

both the liquid and the solid parts are distilled in traditional copper pot stills

from fourth-generation winemakers Alberto and Barbara Paltrinieri

Dry Vermouth Plantation Rum Upon sippingDry Vermouth 18. 0% ABV 500ml Tasting Notes: Honeysuckle, apples and pears, with a little funk that transforms into rich peach, chamomile and elderflower. The World Vermouth Awards said it tasted like "Grassy sauvignon blanc notes on a big aromatic and herbaceous nose. This reflects on the palate with a lovely long rich fruity finish. As always, all of our products are made from mead on Vancouver Island, using 100% British Columbian honey from our own